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DIAGNOSIS OF HISTAMINE INTOLERANCE?
We at Histaminikus have developed the “HistaCure: Now low in histamine” to give you an easy introduction to a low-histamine diet. With the treatment you create your individual nutrition plan step-by-step. 17 low-histamine and gluten-free products as well as a brochure with 70 light and easy-to-cook recipes will help you.
This is what sets us apart
Low histamine
Gluten free
organic
Vegan
Without additives
Lactose free
Over 40,000 customers already trust our products
Low histamine recipes
Histaminic community
Live low in histamine
SAVINGS BUNDLES
OUR STORY
FROM THOSE AFFECTED FOR THOSE AFFECTED
Hello! We are Thomas and Michaela - researchers, visionaries, discoverers, encouragers, health advisors and lovers of good and healthy food. And even affected by intolerances, especially histamine intolerance.
But not only that, one of our greatest passions is to educate other people about the topic of health in all its facets. That's why you'll also find a lot of information about histamine intolerance.
In our blog we report on the latest news on the subject of histamine intolerance, intestinal health, acid-base balance and give practical tips for a healthy lifestyle despite intolerances. We are pleased that you are interested in our own story. And that's why we'd like to tell you about it right away.
FOOD SUPPLEMENTS
EXPERT ADVICE
It feels like more and more people are showing up in my practice who suffer from intolerances. Unfortunately, it is almost impossible for my patients with histamine intolerance or irritable bowel syndrome to purchase spice mixtures in normal retailers, for example. That’s why I’m really happy to have a Saarland company, Histaminikus, where I can rely on the quality, knowledge and wide product range.”
After being diagnosed with histamine intolerance, those affected often ask me: What can I eat now?
Nutrition plans and lots of tips can be found on the Histaminikus website, under the blog posts, on the FB page and on Instagram.
As a naturopath, I can recommend Histaminikus products with a clear conscience, because they are not only low in histamine and gluten-free, but also taste very good.
I am also impressed by the high quality standards and the organic certification.
My personal favorite is the No!Mato beetroot ketchup, a
tasty alternative to normal tomato ketchup.
Eating what you love at a restaurant can be a pleasure, but unpleasant discomfort often follows. Histaminikus offers a solution with high-quality, additive-free products that can help with symptoms. As a Preventologist®, I personally recommend this option to improve well-being.
I have been working for so long with people who, among other things, also suffer from HIT. It used to be very difficult to recommend suitable foods to these people, my patients, because there was little to no choice. With histamine that has absolutely changed. Now I can finally offer my patients targeted products that are not only low in histamine, but above all gluten-free. This combination is simply worth its weight in gold. In addition, the products are still in organic-Quality and taste simply fantastic! For me, that is the added value of being able to offer a food that contains all of these positive properties. And my patients give me too
Always positive feedback about the easy handling and the delicious taste. Histaminikus is a pioneering company that has revolutionized the low-histamine food market through its creative development.
OUR BLOG
