Salad is available in varied variants and no matter which you choose. Green leaf salads provide you with vitamin B, beta-carotene, vitamin C and important minerals and the trace element iron.
Ingredients: 4 portions
Green leaf salad in different variants
Variations:
- Red, yellow pepper
- radish
- grated carrots
- Cucumber
- beetroot
- fried asparagus
- Chicory
- Boiled cauliflower or brocoli
- radish
- Peppermint leaves
- Basil
Preparation:
You can prepare a green salad in different variations. Under variations you will receive a few tips on which ingredients you can refine your leaf salad. As a dressing you can between ours classic dressing or that Yoghurt dressing choose.