A pasta salad is very easy to prepare and tastes of the whole family. So try our low -histamine pasta salad right away.
Ingredients: 6 portions
- 400 g dink noodles or corn noodles
- 1 red pepper
- 1/2 lettuce cucumber
- 1 carrot
- 1 cup of sour cream (weakly histamine -containing)
- 1 cup of cream
- Universal spice
- Lettuce
Preparation:
Cook the pasta according to the package instructions and let it cool. Drizzle some oil over the pasta so that they do not glue together. Clean the peppers, the cucumber and carrots and cut them into small cubes. Mix with the pasta. Now mix the sour cream with the cream in a bowl so that a liquid cream is created. Season well with the universal wort and the lettuce herbs. Possibly add a covenant chopped parsley. Let it steep in the fridge and taste it again shortly before serving.